Chicken Burrito Bowl Casserole
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-dish casserole combining seasoned chicken breast, rice, beans, peppers, and cheese baked together with Mexican spices. Hearty, complete, and family-friendly with burrito bowl flavors in every bite.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1.5 lbs. chicken breast (cut into 1 in. chunks)
- 1.5 cups minute white rice (brown works too)
- 1/2 medium yellow onion (sliced)
- 2 medium bell peppers (sliced)
- 4 oz. canned green chiles
- 15 oz. canned pinto beans (drained and rinsed (black works too))
- 15 oz. canned tomato sauce
- 2 cups chicken broth
- 1 tablespoon chili powder
- 1/2 tablespoon ground cumin
- 1/2 tablespoon garlic powder
- 1/2 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/2 cup shredded cheddar cheese
At a glance
PER SERVING · TIME 65M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 1138mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 937mg
- Calcium
- 153mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1138MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.