Belly Full · by Amy Flanigan★ 5.0 (2)
Chicken Burrito Bowl
NUTRITION · PER SERVING255M COOK
CAL 29%·PRO 81%
CARBS 53G36% OF CAL
5G FIBER0G ADDED0G INTRINSIC45G OTHER3G TOTAL SUGAR
FAT 22G35% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A customizable bowl with seasoned slow-cooked chicken, rice, and beans topped with fresh vegetables and toppings. Flavorful and perfect for meal prep.
mainmexicanbowlchicken⏲️ slow cookergluten free
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds boneless skinless chicken thighs (, excess fat removed)
- 1 ounce taco seasoning ((homemade or store-bought 1 ounce packet))
- 1/2 cup salsa
- 4 cups cooked white rice
- 1 cup black beans (, drained and rinsed)
- 2 cups shredded iceberg lettuce
- 1 cup shredded Mexican cheese
- 1 tomato (, diced)
- 1/2 cup guacamole
- 1/4 cup sour cream
- 1 lime (, cut into wedges, for serving)
At a glance
PER SERVING · TIME 255M
CAL 29%·PRO 81%
CARBS 53G36% OF CAL
5G FIBER0G ADDED0G INTRINSIC45G OTHER3G TOTAL SUGAR
FAT 22G35% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h
- Sodium
- 888mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 730mg
- Calcium
- 179mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 888MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.