My Baking Addiction · by Jamie★ 4.8 (33)
Chicken Broccoli Rice Casserole
NUTRITION · PER SERVING55M COOK
CAL 31%·PRO 66%
CARBS 55G36% OF CAL
4G FIBER0G ADDED0G INTRINSIC44G OTHER7G TOTAL SUGAR
FAT 29G43% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken broccoli rice casserole is a complete meal combining tender chicken, broccoli, and rice in a creamy cheddar sauce, topped with buttery crackers. It is comfort food that feeds a family easily.
mainamericancasserolechicken🥧 baking dish🍳 skillet🔥 oven
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound frozen broccoli
- 1 tablespoon olive oil or butter
- 1 small yellow onion (diced)
- 1-2 cloves garlic (minced)
- 1 rotisserie chicken (shredded (about 3 cups cooked chicken))
- 2 cups instant rice
- 1 can cream of mushroom soup (10.5 ounces)
- 1 can cream of chicken soup (10.5 ounces)
- 2 cups shredded cheddar cheese
- 2 cups chicken stock
- 1 cup milk
- Salt & pepper to taste
- 3.5 ounces Ritz crackers (crushed (1 standard sleeve))
At a glance
PER SERVING · TIME 55M
CAL 31%·PRO 66%
CARBS 55G36% OF CAL
4G FIBER0G ADDED0G INTRINSIC44G OTHER7G TOTAL SUGAR
FAT 29G43% OF CAL
11G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 1551mg
- Total sugar
- 7g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 391mg
- Calcium
- 387mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1551MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.