The Seasoned Mom · by Blair Lonergan
Chicken Bog
NUTRITION · PER SERVING125M COOK
CAL 47%·PRO 100%
CARBS 41G17% OF CAL
0G FIBER0G ADDED2G INTRINSIC38G OTHER2G TOTAL SUGAR
FAT 61G59% OF CAL
20G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Southern one-dish meal of chicken, smoked sausage, and rice cooked together with herbs. Flavorful, simple, and perfect for feeding a crowd.
mainsoutherncasserolechicken🫕 dutch oven🍲 stockpotgluten free
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- ½ cup (1 stick) salted butter
- 1 cup chopped onion
- ½ cup chopped celery
- 1 large whole chicken, gizzards removed (about 5 ½ - 6 lbs.)
- 13 ounces kielbasa (or other smoked sausage), cut into ½ -inch thick rounds
- 2 teaspoons seasoned salt ((such as Lawry’s brand))
- ½ teaspoon black pepper, or more to taste
- 1 tablespoon fresh thyme leaves (or about ½ teaspoon dried thyme)
- 1 bay leaf
- 2 ½ cups long-grain white rice
- Optional garnish: chopped fresh parsley
At a glance
PER SERVING · TIME 125M
CAL 47%·PRO 100%
CARBS 41G17% OF CAL
0G FIBER0G ADDED2G INTRINSIC38G OTHER2G TOTAL SUGAR
FAT 61G59% OF CAL
20G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 55m
- Sodium
- 852mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 671mg
- Calcium
- 47mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 852MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.