Barefeet in the Kitchen · by Mary Younkin★ 5.0 (17)
Chicken Bites
NUTRITION · PER SERVING20M COOK
CAL 15%·PRO 53%
CARBS 1G2% OF CAL
1G FIBER0G SUGAR1G OTHER
FAT 21G63% OF CAL
4G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized chicken pieces quickly cooked in a skillet with a blend of warming spices like cumin, turmeric, and paprika. Flavorful and juicy without added liquid.
mainamericanchicken🍳 skilletdairy freegluten free
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 - 1½ lbs boneless skinless chicken (thighs or breasts)
- 3 tablespoons light flavored olive oil or coconut oil (divided)
- 1 teaspoon freshly ground black pepper
- 1 teaspoon cumin
- 1 teaspoon thyme
- 1 teaspoon paprika
- ¾ teaspoon kosher salt
- ¼ teaspoon garlic powder
- ¼ teaspoon turmeric
- ¼ teaspoon cayenne
At a glance
PER SERVING · TIME 20M
CAL 15%·PRO 53%
CARBS 1G2% OF CAL
1G FIBER0G SUGAR1G OTHER
FAT 21G63% OF CAL
4G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 420mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 425mg
- Calcium
- 18mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 420MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.