Simply Delicious · by Alida Ryder★ 4.8 (4)
Chicken Birria Tacos
NUTRITION · PER SERVING20M COOK
CAL 55%·PRO 100%
CARBS 103G38% OF CAL
7G FIBER0G ADDED0G INTRINSIC87G OTHER10G TOTAL SUGAR
FAT 42G34% OF CAL
20G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken slow-cooked in a rich, spiced sauce, then shredded and served in corn tortillas with cheese and topped with the reserved consommé for dipping. These are deeply flavored, messy, and irresistible tacos.
mainmexicantacochicken🫕 dutch oven🍳 skillet🌀 blender
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 onion (halved)
- 1 whole garlic bulb (halved)
- 1 carrot (roughly chopped)
- 1 celery stalk (roughly chopped)
- 5 bay leaves
- 6 Guajillo chiles/chillies (Stems cut off. )
- 2 tsp dried oregano
- 1 tsp ground cumin
- 2 tsp salt
- 1 kg (2lb) chicken
- 4 cups chicken broth/stock
- Pinch of sugar.
- 18 flour tortillas
- 4 cups cheese (grated)
- 1 onion (finely diced)
- Fresh cilantro/coriander.
- Fresh jalapeños.
- Lime wedges.
At a glance
PER SERVING · TIME 20M
CAL 55%·PRO 100%
CARBS 103G38% OF CAL
7G FIBER0G ADDED0G INTRINSIC87G OTHER10G TOTAL SUGAR
FAT 42G34% OF CAL
20G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 3627mg
- Total sugar
- 10g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1096mg
- Calcium
- 827mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 3627MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.