
Dinners, Dishes and Desserts · by Erin Sellin★ 4.5 (6)
Chicken Bacon Ranch Wrap
NUTRITION · PER SERVING40M COOK
CAL 44%·PRO 100%
CARBS 22G10% OF CAL
12G FIBER0G ADDED0G INTRINSIC6G OTHER3G TOTAL SUGAR
FAT 58G59% OF CAL
21G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A grilled chicken and bacon wrap with ranch dressing, lettuce, tomato, and cheddar in a tortilla. Simple and satisfying, it's an easy lunch ready in 40 minutes.
mainamericansandwichchickenpork🍳 skillet
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 small chicken breasts
- 8 slices bacon
- 2 teaspoons paprika
- 2 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup ranch dressing
- 4 cups chopped lettuce
- 1 cup shredded cheddar cheese
- 1 large tomato (sliced)
- 4 tortilla wraps
At a glance
PER SERVING · TIME 40M
CAL 44%·PRO 100%
CARBS 22G10% OF CAL
12G FIBER0G ADDED0G INTRINSIC6G OTHER3G TOTAL SUGAR
FAT 58G59% OF CAL
21G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 1942mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1117mg
- Calcium
- 317mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1942MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
