Six Sisters' Stuff · by Steph Loaiza
Chicken Bacon Ranch Pasta Recipe
NUTRITION · PER SERVING43M COOK
CAL 17%·PRO 54%
CARBS 10G11% OF CAL
0G FIBER0G ADDED0G INTRINSIC7G OTHER2G TOTAL SUGAR
FAT 22G58% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta with chicken, bacon, ranch dressing, and alfredo sauce baked with melted cheese. It's a rich comfort dish combining three beloved flavors in one creamy casserole.
mainamericanpastachicken🥧 baking dish🔥 oven
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 ounces rotini pasta
- 3 boneless, skinless chicken breasts (cooked and diced)
- 8 strips bacon (cooked and crumbled)
- ¾ cup ranch dressing
- 15 ounces alfredo sauce
- ½ teaspoon garlic salt
- 1½ cup shredded Mozzarella cheese
- 1½ cup shredded cheddar cheese
- ¼ cup parsley (chopped)
At a glance
PER SERVING · TIME 43M
CAL 17%·PRO 54%
CARBS 10G11% OF CAL
0G FIBER0G ADDED0G INTRINSIC7G OTHER2G TOTAL SUGAR
FAT 22G58% OF CAL
9G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 28m
- Sodium
- 858mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 267mg
- Calcium
- 256mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 858MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.