Small Town Woman · by Beth Pierce★ 5.0 (15)
Chicken Bacon Ranch Pasta Recipe
NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 81%
CARBS 39G27% OF CAL
2G FIBER0G ADDED6G INTRINSIC30G OTHER7G TOTAL SUGAR
FAT 27G43% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy pasta with crispy bacon, tender chicken, and a rich cheese sauce seasoned with ranch. A satisfying one-skillet dinner that comes together quickly.
mainamericanpastachickenpork🍳 skillet
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Nutrition & ingredients
Ingredients
serves 6- 8 ounces uncooked penne pasta
- 6 slices uncooked bacon, chopped
- 1¼ lbs boneless, skinless chicken breasts
- 1 small yellow onion, finely diced
- 2 cloves garlic minced
- 2 tablespoons butter (see notes)
- 2 tablespoons all-purpose flour
- 2 cups whole milk warmed
- 1½ cups shredded cheddar cheese
- 1 tablespoon ranch seasoning
- salt to taste
- freshly ground black pepper to taste
At a glance
PER SERVING · TIME 45M
CAL 28%·PRO 81%
CARBS 39G27% OF CAL
2G FIBER0G ADDED6G INTRINSIC30G OTHER7G TOTAL SUGAR
FAT 27G43% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 752mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 657mg
- Calcium
- 306mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 752MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.