Spicy Southern Kitchen · by Christin Mahrlig
Chicken Bacon Ranch Bubble Up
NUTRITION · PER SERVING50M COOK
CAL 45%·PRO 99%
CARBS 58G26% OF CAL
4G FIBER0G ADDED0G INTRINSIC40G OTHER14G TOTAL SUGAR
FAT 53G53% OF CAL
20G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy casserole combining chicken, broccoli, bacon, and cheese with biscuit pieces baked on top until bubbly and golden. A hearty, comforting one-dish dinner.
mainsoutherncasserolechickenpork🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 slices bacon
- 4 tablespoons butter
- 1/2 medium onion, (diced)
- 6 tablespoons all-purpose flour
- 3 cups whole milk
- 5 cups broccoli florets
- 3 teaspoons Ranch seasoning, (divided)
- 3 cups shredded cooked chicken
- 2 cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 (16.3-ounce) can refrigerated biscuits
At a glance
PER SERVING · TIME 50M
CAL 45%·PRO 99%
CARBS 58G26% OF CAL
4G FIBER0G ADDED0G INTRINSIC40G OTHER14G TOTAL SUGAR
FAT 53G53% OF CAL
20G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 1717mg
- Total sugar
- 14g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 779mg
- Calcium
- 589mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1717MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.