The Recipe Critic · by Alyssa Rivers★ 4.8 (9)
Chicken Bacon Garlic Alfredo Roll Ups
NUTRITION · PER SERVING50M COOK
CAL 40%·PRO 100%
CARBS 25G12% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER6G TOTAL SUGAR
FAT 58G65% OF CAL
27G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta tubes rolled with chicken, bacon, and mozzarella, then baked in a creamy garlic alfredo sauce. A hearty, indulgent pasta main that serves a crowd.
mainitalianpastachickenpork🥄 saucepan🔥 oven🥧 baking dish
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Nutrition & ingredients
Ingredients
serves 8- 8 Lasagne noodles
- 2 cups chicken (cooked and shredded, I used rotisserie)
- 1 pound bacon (cooked and crumbled)
- 2 cups mozzarella cheese (shredded)
- 1/2 cup butter
- 1 pint heavy whipping cream (2 cups)
- 4 ounces cream cheese
- 1/2 teaspoon garlic (minced)
- 1 teaspoon garlic powder
- 1 teaspoon italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup parmesan cheese (grated)
At a glance
PER SERVING · TIME 50M
CAL 40%·PRO 100%
CARBS 25G12% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER6G TOTAL SUGAR
FAT 58G65% OF CAL
27G SAT31G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 2645mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 234mg
- Calcium
- 424mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2645MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.