Tastes Better From Scratch · by Lauren Allen★ 5.0 (31)
Chicken Bacon Avocado Wrap
NUTRITION · PER SERVING15M COOK
CAL 30%·PRO 72%
CARBS 28G19% OF CAL
4G FIBER0G ADDED0G INTRINSIC22G OTHER3G TOTAL SUGAR
FAT 39G58% OF CAL
9G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A flour tortilla wrapped around tender chicken, crispy bacon, fresh avocado, and romaine in a creamy lemon-basil dressing. Light yet satisfying, ready in 15 minutes.
mainamericansandwichchicken
View the full recipe on Tastes Better From Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1/2 cup mayonnaise (, or use plain Greek yogurt)
- 1/2 teaspoon dried basil
- 2 teaspoons lemon juice
- salt and freshly ground black pepper (to taste)
- 1/4 cup milk (, to thin sauce if needed)
- 5 large flour tortillas ((burrito size))
- 2 cups finely shredded romaine lettuce
- 1 avocado (, diced)
- 8-10 slices cooked bacon (, chopped (1 cup))
- 3 cups cooked chicken (, shredded or chopped)
- 1/4 cup red onion (thinly sliced)
At a glance
PER SERVING · TIME 15M
CAL 30%·PRO 72%
CARBS 28G19% OF CAL
4G FIBER0G ADDED0G INTRINSIC22G OTHER3G TOTAL SUGAR
FAT 39G58% OF CAL
9G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 1002mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 575mg
- Calcium
- 67mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1002MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.