Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Chicken Artichoke Casserole
NUTRITION · PER SERVING60M COOK
CAL 36%·PRO 100%
CARBS 25G14% OF CAL
7G FIBER0G ADDED0G INTRINSIC14G OTHER5G TOTAL SUGAR
FAT 35G44% OF CAL
8G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breast with artichoke hearts in a creamy sauce, topped with sliced almonds and baked. A simple, elegant casserole that serves four.
mainamericancasserolechicken🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 4 boneless skinless chicken breasts
- salt and pepper
- 1/2 teaspoon poultry seasoning
- 1 package frozen artichoke hearts, (defrosted)
- 1/3 cup butter
- 1/3 cup diced onion
- 1 garlic clove, (minced)
- 1/3 cup flour
- 1 can chicken broth ((about 2 cups))
- 1/2 cup dry white wine
- 3 ounces cream cheese, (room temperature and cut in cubes)
- 2 tablespoons freshly grated Parmesan cheese
- 1/2 cup sliced almonds
At a glance
PER SERVING · TIME 60M
CAL 36%·PRO 100%
CARBS 25G14% OF CAL
7G FIBER0G ADDED0G INTRINSIC14G OTHER5G TOTAL SUGAR
FAT 35G44% OF CAL
8G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1100mg
- Total sugar
- 5g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1245mg
- Calcium
- 132mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1100MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.