Budget Bytes · by Beth Moncel★ 4.6 (26)
Chicken Arrabbiata
NUTRITION · PER SERVING50M COOK
CAL 38%·PRO 100%
CARBS 55G29% OF CAL
5G FIBER0G ADDED7G INTRINSIC43G OTHER7G TOTAL SUGAR
FAT 36G42% OF CAL
10G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spicy chicken thighs in a rich tomato sauce with garlic and basil, served over pasta. A simple, flavorful Italian-inspired dish.
mainitalianpastachicken🍳 skilletdairy free
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 Tbsp olive oil ($0.32)
- 6 bone-in chicken thighs ((about 2.5 lbs. total), $3.99)
- 1 pinch salt and pepper ($0.05)
- 1/3 cup all-purpose flour ($0.08)
- 4 cloves garlic ($0.32)
- 1 15oz. can diced tomatoes ($0.69)
- 1 15oz. can crushed tomatoes ($0.69)
- 1/2 tsp dried basil ($0.05)
- 1/4 tsp red pepper (crushed, $0.03)
- 1/2 cup chicken broth ($0.07)
- 1 handful fresh parsley (optional, $0.14)
- 12 oz. pasta (for serving, $1.41)
At a glance
PER SERVING · TIME 50M
CAL 38%·PRO 100%
CARBS 55G29% OF CAL
5G FIBER0G ADDED7G INTRINSIC43G OTHER7G TOTAL SUGAR
FAT 36G42% OF CAL
10G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 409mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 549mg
- Calcium
- 55mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 409MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.