Chicken and Waffles | Southern Soul Food Recipe
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Divas Can Cook · by Monique Kilgore @DivasCanCook★ 5.0 (7)

Chicken and Waffles | Southern Soul Food Recipe

NUTRITION · PER SERVING90M COOK
CAL 43%·PRO 84%
CARBS 94G43% OF CAL
7G FIBER0G ADDED0G INTRINSIC68G OTHER19G TOTAL SUGAR
FAT 36G37% OF CAL
10G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy fried chicken served over buttermilk waffles and drizzled with maple syrup. A Southern soul food classic combining savory, crispy chicken with sweet, fluffy waffles.

mainsouthernchicken
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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb chicken tenderloin
  • 4 cups water
  • ¼ cup kosher salt
  • 1¼ cup self-rising flour
  • ¼ cup cornstarch
  • 1 teaspoon garlic powder
  • 1½ teaspoon sea salt or seasoned salt
  • 1 teaspoon cajun seasoning
  • ¼ teaspoon black pepper
  • ¼ teaspoon paprika
  • 1 teaspoon parsley
  • 1 egg
  • ¼ cup buttermilk
  • ¼ cup water
  • ½ tablespoon fresh parsley
  • 1 ¾ cups all-purpose flour
  • 1 tablespoon baking powder
  • 2-3 tablespoons granulated sugar
  • ½ teaspoon salt
  • 1 cup whole milk
  • ½ cup buttermilk
  • 2 eggs, divided (yolks & whites separated)
  • 4 tablespoons unsalted butter, melted
  • ¼ cup canola oil
  • 1 teaspoon vanilla extract
  • softened butter, for brushing
  • Maple syrup
PREP
60M
SODIUM
6442MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.