Chicken and Stuffing Casserole
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The Cozy Cook · by Stephanie5.0 (35)

Chicken and Stuffing Casserole

NUTRITION · PER SERVING60M COOK
CAL 24%·PRO 99%
CARBS 35G28% OF CAL
3G FIBER0G ADDED0G INTRINSIC25G OTHER7G TOTAL SUGAR
FAT 17G31% OF CAL
5G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy casserole combining chicken, sausage, and green beans topped with savory stuffing. Easy weeknight comfort food with juicy chicken in a rich cream sauce.

mainamericancasserolechickengluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 2 tablespoons butter
  • ½ yellow onion (diced)
  • 1 rib celery (diced)
  • 3 cooked sausage links (finely diced)
  • 2 lbs. boneless/skinless chicken breasts
  • Salt/pepper (to taste)
  • 2 ½ cups frozen green beans (thawed and patted dry)
  • 10.5 oz. cream of chicken soup
  • ½ cup sour cream
  • ½ cup milk
  • ½ teaspoon dried thyme
  • ¼ teaspoon ground sage
  • 6 oz. dry stuffing mix (see notes)
  • 1 ½ cups chicken broth
PREP
15M
SODIUM
1546MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.