Sweet Peas and Saffron · by Annie
Chicken and Rice Soup
NUTRITION · PER SERVING—
CAL 14%·PRO 51%
CARBS 30G42% OF CAL
1G FIBER0G ADDED0G INTRINSIC24G OTHER5G TOTAL SUGAR
FAT 7G21% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic hearty chicken and rice soup with vegetables and warm seasonings. Cozy and stretches ingredients to feed a family.
mainamericansoupchicken🫕 dutch oven🍲 stockpotdairy freegluten freelow fat
View the full recipe on Sweet Peas and Saffron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup white onion (chopped)
- 1 cup celery (chopped)
- 1 cup carrot (chopped)
- 2 tablespoons minced garlic
- 2 large chicken breasts
- 2 teaspoons poultry seasoning
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 32 ounces chicken stock
- 3/4 cup long grain white rice (rinsed very well)
At a glance
PER SERVING
CAL 14%·PRO 51%
CARBS 30G42% OF CAL
1G FIBER0G ADDED0G INTRINSIC24G OTHER5G TOTAL SUGAR
FAT 7G21% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 289mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 634mg
- Calcium
- 37mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 289MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.