Food Faith Fitness · by Britany Saare★ 5.0 (2)
Chicken and Rice Soup
NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 44%
CARBS 30G47% OF CAL
1G FIBER0G ADDED3G INTRINSIC26G OTHER3G TOTAL SUGAR
FAT 5G17% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic chicken and rice soup with tender chicken, vegetables, and fluffy rice in a savory broth. Comforting and hearty for a complete meal.
mainamericansoupchicken🍲 stockpotdairy freegluten free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- 1 medium yellow onion (chopped)
- 2 large carrots (peeled and chopped)
- 2 celery ribs (chopped)
- 4 cloves garlic (minced)
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- 8 1/2 cups chicken broth
- 1 pound boneless skinless chicken breasts
- 1 cup long grain white rice
- Salt (to taste)
- Black pepper (to taste)
- Fresh parsley (chopped (for garnish))
At a glance
PER SERVING · TIME 40M
CAL 13%·PRO 44%
CARBS 30G47% OF CAL
1G FIBER0G ADDED3G INTRINSIC26G OTHER3G TOTAL SUGAR
FAT 5G17% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1568mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 436mg
- Calcium
- 33mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1568MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.