Creme de la Crumb · by Tiffany★ 5.0 (12)
Chicken and Rice Soup
NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 64%
CARBS 37G26% OF CAL
4G FIBER0G ADDED0G INTRINSIC27G OTHER6G TOTAL SUGAR
FAT 33G52% OF CAL
14G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Deeply comforting chicken and wild rice soup enriched with bone broth and heavy cream. Loaded with vegetables and fresh herbs, a perfect cold-weather meal.
mainamericansoupchicken🍲 stockpot🍳 skilletgluten free
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 7-ounce box long grain and wild rice ((any favorite brand will do))
- 4 tablespoons butter (divided)
- 2 32-ounce jars Zoup! Good,Really Good® Chicken Bone Broth
- 1 ¼ cup water
- 1 yellow onion (diced)
- 3 teaspoons minced garlic
- 3 stalks celery (chopped)
- 3 whole carrots (chopped)
- 1 ½ cups heavy cream
- 1-2 teaspoons salt (to taste)
- ½ teaspoon freshly cracked black pepper
- 3 cups shredded (or cubed cooked chicken)
- 1 cup frozen peas (or canned, drained)
- fresh thyme, rosemary, or parsley (for garnish, optional)
At a glance
PER SERVING · TIME 45M
CAL 28%·PRO 64%
CARBS 37G26% OF CAL
4G FIBER0G ADDED0G INTRINSIC27G OTHER6G TOTAL SUGAR
FAT 33G52% OF CAL
14G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 1634mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 584mg
- Calcium
- 112mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1634MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.