
Immaculate Bites · by Imma Adamu★ 5.0 (10)
Chicken and Rice Casserole
NUTRITION · PER SERVING80M COOK
CAL 43%·PRO 72%
CARBS 60G28% OF CAL
1G FIBER0G ADDED3G INTRINSIC55G OTHER3G TOTAL SUGAR
FAT 52G55% OF CAL
20G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seared chicken thighs baked on a bed of creamy rice with mushrooms, aromatics, and herbs. Comforting and elegant enough for company.
mainamericancasserolechicken🥧 baking dish🫕 dutch oven🍳 skillet🔥 ovengluten free
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons olive oil
- ½ teaspoon paprika
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 pounds chicken thighs ((with bone in and skin on))
- 1 yellow onion, (diced)
- 1 stalk celery, (diced)
- 5 cloves garlic, (minced)
- 1 teaspoon fresh thyme, (chopped)
- 2 cups white rice, (rinsed and drained)
- 1 10½-ounce can cream of mushroom soup
- 1 teaspoon Italian seasoning
- ¼ cup unsalted butter, (melted)
- 4 cups chicken broth
- 1 cup heavy cream
- ½ cup shredded parmesan
- 1 teaspoon salt
- ½ teaspoon fresh cracked black pepper
- Fresh parsley, (chopped (for garnish))
At a glance
PER SERVING · TIME 80M
CAL 43%·PRO 72%
CARBS 60G28% OF CAL
1G FIBER0G ADDED3G INTRINSIC55G OTHER3G TOTAL SUGAR
FAT 52G55% OF CAL
20G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 1766mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 614mg
- Calcium
- 144mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1766MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
