Carlsbad Cravings · by Jen
Chicken and Potatoes Skillet in Lemon Paprika Sauce
NUTRITION · PER SERVING30M COOK
CAL 40%·PRO 100%
CARBS 59G30% OF CAL
7G FIBER0G ADDED5G INTRINSIC47G OTHER6G TOTAL SUGAR
FAT 32G36% OF CAL
10G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breast and potatoes cooked in a skillet with a tangy lemon-paprika sauce flavored with shallots and garlic. A comforting one-pan meal that comes together in 30 minutes.
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View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 pound red potatoes (chopped into bite size pieces (approx. 1/2”-1”))
- 3 tablespoons water
- 1 tablespoon butter
- 2 tablespoons olive oil
- 2 chicken breasts
- 1/4 cup flour
- 1/2 teaspoon paprika
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 shallot, chopped
- 3 garlic cloves, minced
- 1 tablespoon flour
- 2 cups low sodium chicken broth, divided
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 tsp EACH ground cumin, dried oregano, pepper
- 2 teaspoons lemon juice
- 1 tablespoon minced fresh chives
At a glance
PER SERVING · TIME 30M
CAL 40%·PRO 100%
CARBS 59G30% OF CAL
7G FIBER0G ADDED5G INTRINSIC47G OTHER6G TOTAL SUGAR
FAT 32G36% OF CAL
10G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1620mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2308mg
- Calcium
- 97mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1620MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.