The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Chicken and Noodles
NUTRITION · PER SERVING185M COOK
CAL 41%·PRO 100%
CARBS 52G25% OF CAL
0G FIBER0G ADDED2G INTRINSIC49G OTHER2G TOTAL SUGAR
FAT 38G42% OF CAL
16G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy slow-cooker chicken and noodles in a savory broth. A comforting, easy weeknight dinner that cooks hands-off for hours.
mainamericanchicken⏲️ slow cooker
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Nutrition & ingredients
Ingredients
serves 4- 2 pounds boneless, chicken breasts
- 4 cups chicken broth
- ½ cup butter, (sliced)
- 1 teaspoon salt
- 1 teaspoon pepper
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 teaspoon dried Italian seasoning
- 2 cans cream of chicken soup, ((10 ounce cans))
- 8 ounces dry egg noodles
At a glance
PER SERVING · TIME 185M
CAL 41%·PRO 100%
CARBS 52G25% OF CAL
0G FIBER0G ADDED2G INTRINSIC49G OTHER2G TOTAL SUGAR
FAT 38G42% OF CAL
16G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h
- Sodium
- 2807mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 885mg
- Calcium
- 69mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2807MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.