The Seasoned Mom · by Blair Lonergan★ 5.0 (1)
Chicken and Noodle Casserole
NUTRITION · PER SERVING45M COOK
CAL 40%·PRO 82%
CARBS 64G32% OF CAL
3G FIBER0G ADDED0G INTRINSIC55G OTHER7G TOTAL SUGAR
FAT 41G45% OF CAL
20G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy noodle and chicken casserole with peas and a buttery cracker topping. Classic comfort food that feeds a small family.
mainamericancasserolechicken🥧 baking dish🍲 stockpot🔥 oven
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces uncooked spaghetti
- 2 cups cooked, diced chicken
- 1 (10.5 ounce) can condensed cream of chicken soup
- 1 cup milk
- ¼ cup sour cream
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- 2 cups grated Colby Jack cheese, divided
- 1 cup frozen peas ((optional))
- 1 cup coarsely crushed Ritz crackers
- 2 tablespoons salted butter, melted
At a glance
PER SERVING · TIME 45M
CAL 40%·PRO 82%
CARBS 64G32% OF CAL
3G FIBER0G ADDED0G INTRINSIC55G OTHER7G TOTAL SUGAR
FAT 41G45% OF CAL
20G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 1306mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 421mg
- Calcium
- 496mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1306MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.