Vikalinka · by Julia Frey of Vikalinka★ 5.0 (1)
Chicken and Mushroom Pie
NUTRITION · PER SERVING90M COOK
CAL 32%·PRO 72%
CARBS 34G21% OF CAL
2G FIBER0G ADDED0G INTRINSIC28G OTHER4G TOTAL SUGAR
FAT 40G56% OF CAL
14G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken pieces in a creamy, herbed mushroom sauce topped with golden, crispy puff pastry. A classic British comfort food that's elegant enough for company.
mainbritishcasserolechicken🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tbsp butter (divided)
- 1 onion (diced)
- 300g / 4 cups mixed mushrooms (or button mushrooms)
- 2 cloves garlic
- salt to taste
- pepper to taste
- 700g / 1½ lb chicken breasts (cut into bit-sized pieces)
- 1-2 tarragon sprigs (leaves only or 1 tsp dried tarragon)
- 3 tbsp flour
- 250ml / 1 cup chicken stock
- 250ml / 1 cup heavy cream
- 1 tsp Dijon mustard
- 300g / 10oz puff pastry
- 1 egg (beaten)
At a glance
PER SERVING · TIME 90M
CAL 32%·PRO 72%
CARBS 34G21% OF CAL
2G FIBER0G ADDED0G INTRINSIC28G OTHER4G TOTAL SUGAR
FAT 40G56% OF CAL
14G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 20m
- Sodium
- 441mg
- Total sugar
- 4g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 581mg
- Calcium
- 61mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 441MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.