Salt & Lavender · by Natasha★ 5.0 (2)
Chicken and Mushroom Pasta
NUTRITION · PER SERVING35M COOK
CAL 40%·PRO 88%
CARBS 51G25% OF CAL
3G FIBER0G ADDED0G INTRINSIC44G OTHER5G TOTAL SUGAR
FAT 45G50% OF CAL
26G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy chicken and mushroom pasta with sautéed garlic herb mushrooms and tender chicken in an elegant white wine and cream sauce. A restaurant-quality 35-minute meal.
mainamericanpastachicken🍲 stockpot🍳 skillet
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces uncooked pasta
- 2 chicken breasts
- 1/2 teaspoon garlic powder
- Salt & pepper (to taste)
- 1 tablespoon olive oil
- 3 tablespoons butter (divided)
- 4 ounces cremini mushrooms (sliced)
- 1/2 medium onion (chopped)
- 3-4 cloves garlic (minced)
- 1/2 teaspoon Italian seasoning
- 1/2 cup dry white wine (or chicken broth)
- 1/2 teaspoon lemon juice
- 1 cup heavy/whipping cream
- 1 teaspoon cornstarch
- 1/2 cup freshly grated parmesan cheese
- Chopped parsley (optional, to taste)
At a glance
PER SERVING · TIME 35M
CAL 40%·PRO 88%
CARBS 51G25% OF CAL
3G FIBER0G ADDED0G INTRINSIC44G OTHER5G TOTAL SUGAR
FAT 45G50% OF CAL
26G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 617mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 827mg
- Calcium
- 204mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 617MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.