Chicken and Mushroom Fakeaway | Slimming & Weight Watchers Friendly
View original ↗
Pinch of Nom · by Pinch of Nom4.3 (166)

Chicken and Mushroom Fakeaway | Slimming & Weight Watchers Friendly

NUTRITION · PER SERVING30M COOK
CAL 23%·PRO 100%
CARBS 29G25% OF CAL
6G FIBER12G SUGAR11G OTHER
FAT 7G13% OF CAL
1G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A stir-fried chicken and mushroom dish with soy and oyster sauce, loaded with vegetables. A lighter take on Chinese takeout that can be made at home.

mainchinesestir frychickendairy free
View the full recipe on Pinch of Nom

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 2 chicken breasts (diced)
  • 6 spring onions (chopped)
  • 1 onion (sliced)
  • 1 red pepper (deseeded and sliced)
  • 1 green pepper (deseeded and sliced)
  • 200 g button mushrooms (sliced)
  • 4 tbsp soy sauce
  • 2 tbsp oyster sauce
  • 2 tbsp rice vinegar (or white wine vinegar with a small pinch of sweetener added)
  • 1 clove garlic (crushed)
  • ½ tsp fresh ginger (minced)
  • ¼ tsp ground black pepper
  • 250 ml beef stock
  • 1 handful baby corn (chopped)
  • 1 handful broccoli (cut into small florets )
  • low calorie cooking spray
PREP
10M
SODIUM
2747MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.