Immaculate Bites · by Imma Adamu★ 5.0 (4)
Chicken and Gravy
NUTRITION · PER SERVING25M COOK
CAL 16%·PRO 67%
CARBS 9G11% OF CAL
2G FIBER0G ADDED1G INTRINSIC6G OTHER2G TOTAL SUGAR
FAT 17G47% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy seared chicken breasts topped with a savory herb and garlic gravy. Comfort food best served with rice, potatoes, or other sides to soak up the sauce.
mainamericanchicken🌡️ thermometer🥄 saucepan🍳 skillet
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large chicken breasts (divided into two or four small chicken breasts )
- salt & pepper to taste
- Seasoning (of choice to taste, like Creole or Italian seasoning)
- 1 tablespoon olive oil
- 3 tablespoons butter, (divided)
- 2 teaspoons minced garlic
- 2 teaspoons fresh thyme, (minced)
- ¼ cup all-purpose flour
- 2¾-3 cups chicken broth
- 1 tablespoon chopped fresh parsley ((optional))
At a glance
PER SERVING · TIME 25M
CAL 16%·PRO 67%
CARBS 9G11% OF CAL
2G FIBER0G ADDED1G INTRINSIC6G OTHER2G TOTAL SUGAR
FAT 17G47% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1004mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 594mg
- Calcium
- 44mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1004MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.