My Baking Addiction · by Jamie★ 5.0 (4)
Chicken and Gnocchi Soup
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 26%
CARBS 30G44% OF CAL
2G FIBER0G ADDED4G INTRINSIC24G OTHER4G TOTAL SUGAR
FAT 11G36% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy chicken soup with potato gnocchi, vegetables, and fragrant herbs. Warm and comforting, ready in 30 minutes.
mainamericansoupchicken🫕 dutch oven🍲 stockpot
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons unsalted butter
- 2 carrots (peeled and small diced)
- 1 stalk celery (small diced)
- 1 onion (small diced)
- 3-4 cloves garlic (minced)
- 3 cups low-sodium chicken stock
- 2 cups half-and-half
- ¼ cup all-purpose flour
- ½ teaspoon dried thyme
- ½ teaspoon dried marjoram or rosemary (optional)
- 2-3 cups shredded rotisserie chicken
- 1 package potato gnocchi (16 ounces)
- 2 cups fresh spinach
- Salt and pepper to taste
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 26%
CARBS 30G44% OF CAL
2G FIBER0G ADDED4G INTRINSIC24G OTHER4G TOTAL SUGAR
FAT 11G36% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 481mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 247mg
- Calcium
- 103mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 481MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.