Vikalinka · by Julia Frey of Vikalinka★ 5.0 (9)
Chicken and Dumpling Soup
NUTRITION · PER SERVING70M COOK
CAL 38%·PRO 100%
CARBS 47G24% OF CAL
5G FIBER10G SUGAR32G OTHER
FAT 30G35% OF CAL
9G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Old-fashioned Chicken and Dumpling Soup is a comforting, filling bowl with tender chicken, vegetables, and savory dumplings in a rich broth. Perfect for cold days.
mainbritishsoupchicken🍲 stockpot
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1½ litres / 6 cups chicken stock (or water)
- 2 chicken breasts (or equivalent amount of legs and thighs )
- 2 bay leaves
- 4 peppercorns
- 1/2 tsp salt
- 1 tsbp olive oil
- 1 tbsp butter
- 1 carrot
- 1/2 medium onion
- 1 celery stalk
- 1 tbsp fresh dill
- 1 tbsp fresh parsley
- 1 clove garlic
- 1 medium potato
- salt (to taste)
- pepper (to taste)
- 125ml/1/2 cup buttermilk or kefir
- 1 egg
- 1 tsp olive oil
- 100g/3/4 cup all purpose flour
- 1/4 tsp baking soda
- 1/4 tsp garlic salt
- 1/2 tsp dried parsley (optional)
- 1/4 tsp black pepper
At a glance
PER SERVING · TIME 70M
CAL 38%·PRO 100%
CARBS 47G24% OF CAL
5G FIBER10G SUGAR32G OTHER
FAT 30G35% OF CAL
9G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 55m
- Sodium
- 2245mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1775mg
- Calcium
- 130mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2245MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.