Or Whatever You Do · by Or Whatever You Do★ 4.8
Chicken and Dumpling Soup
NUTRITION · PER SERVING80M COOK
CAL 40%·PRO 100%
CARBS 64G32% OF CAL
3G FIBER0G ADDED0G INTRINSIC36G OTHER25G TOTAL SUGAR
FAT 10G11% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting homemade soup with chicken, fresh vegetables, and fluffy dumplings. Warm, hearty, and classic comfort food.
mainamericansoupchicken
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 batch of roasted chicken stock*
- 2 cups sliced carrots
- 2 cups sliced celery
- 1 cup diced onion
- 3 cups diced chicken
- 3 cups flour
- 12 eggs
- 1/4 cup milk
- 1/2 teaspoon salt
At a glance
PER SERVING · TIME 80M
CAL 40%·PRO 100%
CARBS 64G32% OF CAL
3G FIBER0G ADDED0G INTRINSIC36G OTHER25G TOTAL SUGAR
FAT 10G11% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 7104mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 471mg
- Calcium
- 90mg
- Iron
- 12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 7104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.