Skinny Spatula · by Alice | Skinny Spatula★ 4.7
Chicken and Chorizo Risotto
NUTRITION · PER SERVING50M COOK
CAL 25%·PRO 55%
CARBS 50G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC45G OTHER4G TOTAL SUGAR
FAT 19G35% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy risotto with chicken thighs and chorizo, finished with Parmesan cheese. Rich and comforting, it's an elegant one-pan dinner.
mainitalianchickenpork🫕 dutch ovengluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- 150 g (5.5 oz) chorizo, sliced
- 450 g (1 lb) boneless chicken thigh, cut in bite-size pieces
- 1 large shallot, finely diced
- 2 large garlic cloves, finely chopped
- 1/2 tablespoon fresh thyme, finely chopped
- 300 g (10.5 oz) carnaroli rice
- 75 ml (1/3 cup) dry white wine
- 1.25 litres (5 cups) chicken stock
- 30 g (1/3 cup) parmesan, grated
- Salt and freshly ground black pepper to taste
At a glance
PER SERVING · TIME 50M
CAL 25%·PRO 55%
CARBS 50G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC45G OTHER4G TOTAL SUGAR
FAT 19G35% OF CAL
5G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 759mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 569mg
- Calcium
- 64mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 759MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.