Six Sisters' Stuff · by Steph Loaiza★ 5.0 (3)
Chicken and Broccoli Alfredo Casserole Recipe
NUTRITION · PER SERVING35M COOK
CAL 16%·PRO 53%
CARBS 18G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER2G TOTAL SUGAR
FAT 16G45% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta and broccoli baked with chicken and creamy Alfredo sauce topped with cheese and breadcrumbs. An easy, crowd-pleasing casserole dinner.
mainamericancasserolepastachicken⚡ microwave🔥 oven🥧 baking dish
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 ½ cups pasta (shells)
- 2 cups broccoli (chopped)
- 1 ½ pounds boneless skinless chicken breasts (cooked and diced)
- 16 ounces Alfredo sauce
- ½ cup Parmesan cheese
- 1 ½ cups shredded Mozzarella cheese
- ½ teaspoon garlic salt
- ¼ teaspoon dried basil
- salt and pepper (to taste)
- ½ cup Panko Breadcrumbs
- 2 Tablespoon butter (melted)
- ¼ cup Parmesan cheese
At a glance
PER SERVING · TIME 35M
CAL 16%·PRO 53%
CARBS 18G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER2G TOTAL SUGAR
FAT 16G45% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 764mg
- Total sugar
- 2g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 312mg
- Calcium
- 276mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 764MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.