The Salty Marshmallow · by Nichole★ 5.0 (6)
Chicken Alfredo Soup
NUTRITION · PER SERVING30M COOK
CAL 49%·PRO 100%
CARBS 85G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC72G OTHER9G TOTAL SUGAR
FAT 44G41% OF CAL
19G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Alfredo-style soup with chicken, broccoli, and egg noodles. Rich and comforting, it tastes like everyone's favorite pasta dish in soup form.
mainamericansoupchicken🍲 stockpot
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 Tablespoons Butter
- 1 Onion (Diced)
- 3 Cloves of Garlic (Minced)
- 1/4 Cup Flour
- 4 Cups Chicken Stock
- 1 Cup Heavy Cream
- 1 Cup Shredded Parmesan Cheese
- 2 Cups Broccoli Florets (Cooked)
- Salt
- Pepper
- 3 Cups Cooked Chicken (diced or shredded)
- 2 Cups Uncooked Egg Noodles
At a glance
PER SERVING · TIME 30M
CAL 49%·PRO 100%
CARBS 85G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC72G OTHER9G TOTAL SUGAR
FAT 44G41% OF CAL
19G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1237mg
- Total sugar
- 9g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 915mg
- Calcium
- 396mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1237MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.