Chicken Alfredo Recipe
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Sugar Spun Run · by Sam Merritt5.0 (4)

Chicken Alfredo Recipe

NUTRITION · PER SERVING40M COOK
CAL 50%·PRO 85%
CARBS 51G20% OF CAL
2G FIBER0G ADDED0G INTRINSIC44G OTHER5G TOTAL SUGAR
FAT 71G64% OF CAL
38G SAT33G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy pasta dish with chicken, spaghetti, and a rich sauce made from butter, garlic, and heavy cream. This version is quick and satisfying, though not traditional Italian.

mainitalianpastachicken
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Nutrition & ingredients

Ingredients

serves 4
  • 8 oz linguine pasta (or preferred cut of noodle)
  • 1 lb chicken breast
  • Salt and pepper
  • 2 Tablespoons olive oil
  • 6 Tablespoons unsalted butter
  • 1 ½ Tablespoons minced garlic
  • 1 ½ cups heavy cream
  • 1 cup grated parmesan cheese
  • ½ teaspoon table salt
  • ¼ teaspoon ground pepper
  • Pinch of nutmeg
  • Parsley for garnish (optional)
PREP
15M
SODIUM
1141MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.