
I Heart Naptime · by Jamielyn Nye★ 5.0 (21)
Chicken Alfredo Lasagna
NUTRITION · PER SERVING70M COOK
CAL 25%·PRO 46%
CARBS 19G15% OF CAL
2G FIBER0G ADDED3G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 40G71% OF CAL
21G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy alfredo lasagna layered with chicken, spinach, ricotta, and mozzarella. A rich and hearty baked pasta dish that is a family favorite.
mainitalianpastacasserolechicken🥧 baking dish🥄 saucepan🔥 oven
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 Tablespoon unsalted butter
- 1/2 cup chopped onion
- 2 teaspoons minced garlic
- 3 Tablespoons all-purpose flour
- 2-2 1/2 cups heavy cream (, or whole milk)
- 1/4 cup grated parmesan cheese
- 4 ounces cream cheese (, softened)
- 4 cups baby spinach leaves
- 2 cups rotisserie chicken (, cut into bite-sized pieces)
- 1 teaspoon Kosher salt (, plus more to taste)
- 1/2 teaspoon ground black pepper (, plus more to taste)
- 3/4 cup ricotta cheese
- 1 large egg
- 9 cooked lasagna noodles
- 2 cups shredded mozzarella cheese (, plus more for topping)
At a glance
PER SERVING · TIME 70M
CAL 25%·PRO 46%
CARBS 19G15% OF CAL
2G FIBER0G ADDED3G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 40G71% OF CAL
21G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 35m
- Sodium
- 729mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 774mg
- Calcium
- 379mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 729MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
