The Girl Who Ate Everything · by Christy Denney★ 5.0 (5)
Chicken A La King
NUTRITION · PER SERVING25M COOK
CAL 23%·PRO 57%
CARBS 22G19% OF CAL
4G FIBER1G ADDED6G INTRINSIC11G OTHER6G TOTAL SUGAR
FAT 31G59% OF CAL
11G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shredded chicken in a creamy gravy with mushrooms, bell peppers, and peas. Comfort food that's ready in 25 minutes, often served over toast or rice.
mainamericanchicken🥄 saucepan
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup butter
- 1 (8 ounce) package fresh sliced white mushrooms
- 1 cup finely diced yellow onion
- 1/2 cup green bell pepper (chopped finely)
- 1/2 cup flour
- 2 cups low-sodium chicken broth
- 3 cups cooked chicken (shredded or cubed)
- 1 cup heavy cream
- 3/4 cup frozen peas
- 4 ounces canned diced pimentos, drained
- 1/2 teaspoon garlic powder
- salt and pepper to taste
At a glance
PER SERVING · TIME 25M
CAL 23%·PRO 57%
CARBS 22G19% OF CAL
4G FIBER1G ADDED6G INTRINSIC11G OTHER6G TOTAL SUGAR
FAT 31G59% OF CAL
11G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 438mg
- Total sugar
- 6g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 586mg
- Calcium
- 94mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 438MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.