Chicago Hot Dog
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A charred beef hot dog loaded with classic Chicago toppings including mustard, pickles, tomatoes, onions, and black pepper. It's savory and tangy with crispy exterior and juicy center. A iconic Chicago street food.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 jumbo all-beef hot dogs
- 8 hot dog buns (poppy seed)
- 8 dill pickle spears
- 8 sport peppers
- 2 tomatoes (sliced)
- ¼ cup sweet pickle relish
- ¼ cup white onion (diced)
- 2 Tablespoons yellow mustard
At a glance
PER SERVING · TIME 17M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7m
- Sodium
- 817mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 197mg
- Calcium
- 35mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 817MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.