Chia Seed Pudding
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Chelsea's Messy Apron · by Chelsea Lords5.0 (2)

Chia Seed Pudding

NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 10%
CARBS 28G57% OF CAL
7G FIBER9G ADDED4G INTRINSIC8G OTHER13G TOTAL SUGAR
FAT 8G36% OF CAL
1G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy chia seed pudding sweetened naturally with maple syrup and brightened by citrus and vanilla. Topped with fresh fruit and coconut flakes for breakfast or snack.

mainamericandairy freegluten freeveganvegetarian
View the full recipe on Chelsea's Messy Apron

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Nutrition & ingredients

Ingredients

serves 2
  • 1/4 cup old-fashioned oats
  • 2 tablespoons chia seeds
  • 1 cup unsweetened vanilla almond milk (or your preferred milk)
  • 1 clementine orange
  • 1/4 teaspoon vanilla extract
  • 1/16 teaspoon salt
  • 1 up to 2 tablespoons maple syrup (added to taste, see note 1)
  • Toppings as desired (see note 2)
PREP
10M
SODIUM
244MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.