Alexandra's Kitchen · by Alexandra Stafford★ 4.9
Chez Panisse Simple Almond Torte
NUTRITION · PER SERVING95M COOK
CAL 28%·PRO 18%
CARBS 57G41% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER41G TOTAL SUGAR
FAT 34G55% OF CAL
16G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple almond torte made with ground almonds, butter, and eggs, dusted with powdered sugar. Tender, nutty, and elegant served with tea or coffee.
dessertfrenchbaked good⚙️ food processor🥧 baking dish🔥 ovenvegetarian
View the full recipe on Alexandra's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1¼ cups (250 grams) sugar
- 7/8 cup (7 oz./200g) soft almond paste, see notes above
- 1 cup (227 grams | 2 sticks) softened unsalted butter
- 1 tsp. vanilla extract
- 1/8 tsp. almond extract (optional)
- 6 eggs
- 1 cup (4.5 oz/130g) flour
- 1½ tsp. baking powder
- ¼ tsp. salt
- powdered sugar for dusting
At a glance
PER SERVING · TIME 95M
CAL 28%·PRO 18%
CARBS 57G41% OF CAL
2G FIBER0G ADDED0G INTRINSIC14G OTHER41G TOTAL SUGAR
FAT 34G55% OF CAL
16G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 25m
- Sodium
- 132mg
- Total sugar
- 41g
- Added sugar
- ≥32g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 156mg
- Calcium
- 74mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 132MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.