The Girl Who Ate Everything · by Christy Denney★ 5.0 (7)
Chewy Sugar Cookies
NUTRITION · PER SERVING18M COOK
CAL 50%·PRO 27%
CARBS 132G53% OF CAL
8G FIBER0G ADDED0G INTRINSIC50G OTHER73G TOTAL SUGAR
FAT 50G45% OF CAL
27G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy sugar cookies with a soft center, good plain or decorated with frosting. A classic recipe that delivers tender, sweet cookies every time.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup softened butter
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 3 to 4 tablespoons buttermilk ((see notes for substitute))
- Sprinkles or colored sugar, for decorating
At a glance
PER SERVING · TIME 18M
CAL 50%·PRO 27%
CARBS 132G53% OF CAL
8G FIBER0G ADDED0G INTRINSIC50G OTHER73G TOTAL SUGAR
FAT 50G45% OF CAL
27G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 641mg
- Total sugar
- 73g
- Added sugar
- ≥72g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 357mg
- Calcium
- 63mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 641MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.