
Belly Full · by Amy Flanigan★ 5.0 (2)
Chewy Pudding Cookie Bars
NUTRITION · PER SERVING40M COOK
CAL 18%·PRO 8%
CARBS 48G55% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER35G TOTAL SUGAR
FAT 16G42% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy bars made with vanilla pudding powder, chocolate chips, and butterscotch morsels baked together. A crowd-pleasing, easy dessert.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla
- 2 1/4 cups all-purpose flour
- 3.4 ounce box vanilla instant pudding ( (just the powder))
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 1/2 cup semisweet chocolate chips
- 1/2 cup butterscotch chips
At a glance
PER SERVING · TIME 40M
CAL 18%·PRO 8%
CARBS 48G55% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER35G TOTAL SUGAR
FAT 16G42% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 310mg
- Total sugar
- 35g
- Added sugar
- ≥22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 93mg
- Calcium
- 29mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 310MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
