
Small Town Woman · by Beth Pierce★ 5.0 (18)
Chewy Oatmeal Raisin Cookies
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 5%
CARBS 20G58% OF CAL
2G FIBER6G ADDED4G INTRINSIC9G OTHER10G TOTAL SUGAR
FAT 6G36% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy oatmeal raisin cookies with the perfect balance of oats and plump raisins. The dough freezes well, letting you bake fresh cookies anytime you want.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup raisins
- 1 ½ cups all purpose flour
- 1 teaspoon baking soda
- 1½ teaspoons ground cinnamon
- ½ teaspoon salt
- ¾ cup butter softened
- ⅔ cup granulated sugar
- ⅔ cup light brown sugar
- 2 large eggs room temperature
- 1 ½ teaspoons vanilla extract
- 3 cups rolled oats
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 5%
CARBS 20G58% OF CAL
2G FIBER6G ADDED4G INTRINSIC9G OTHER10G TOTAL SUGAR
FAT 6G36% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 116mg
- Total sugar
- 10g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 13mg
- Iron
- 0.83mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 116MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
