
Paleo Running Momma · by Michele★ 4.5 (11)
Chewy Lemon Almond Cookies {Paleo + Vegan}
NUTRITION · PER SERVING27M COOK
CAL 10%·PRO 9%
CARBS 15G30% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER8G TOTAL SUGAR
FAT 15G67% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy lemon almond cookies with a perfect texture and bright citrus flavor. Paleo and vegan, made with almond flour and flax eggs; fancy enough for guests.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freepaleoveganvegetarian
View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 Tbsp flaxseed meal (mixed with 2.5 Tbsp water, allowed to sit 15 minutes (this is the “flax egg”))
- 1 1/4 cup blanched almond flour
- 1/4 cup tapioca flour (or arrowroot)
- 1/2 tsp baking soda
- 1/4 tsp fine grain sea salt
- 1/4 cup coconut oil (melted and cooled to almost room temp)
- 1/4 cup smooth almond butter
- 1/4 cup pure maple syrup (or raw honey for non-vegan version)
- 1/4 cup maple sugar (or coconut sugar)
- 1/2 Tbsp fresh lemon juice
- Grated zest of 2 lemons
- 1/2 tsp pure vanilla extract
- 1/2 tsp pure almond extract
- 1/2 tsp organic lemon extract (optional, for extra lemon flavor)
- 1/2 cup sliced almonds
At a glance
PER SERVING · TIME 27M
CAL 10%·PRO 9%
CARBS 15G30% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER8G TOTAL SUGAR
FAT 15G67% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 103mg
- Total sugar
- 8g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 69mg
- Calcium
- 51mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
