Alexandra's Kitchen · by Alexandra Stafford★ 4.8
Chewy Chocolate Sugar Cookies
NUTRITION · PER SERVING75M COOK
CAL 13%·PRO 6%
CARBS 35G56% OF CAL
2G FIBER23G SUGAR10G OTHER
FAT 13G45% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate sugar cookies with a crackly, sugar-crusted surface and chewy center. Deeply chocolatey with a salt accent. A simple, elegant cookie that balances sweetness with cocoa flavor.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Alexandra's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups (240 g) all-purpose flour
- 1/2 cup (43 g) cocoa powder, see notes above
- 1 teaspoon (5 g) baking soda
- 1/2 to 1 teaspoon (3 – 6 g) sea salt, see notes above (I use 6 g)
- 16 tablespoons (226 g) softened butter
- 1.5 cups (300 g) dark brown sugar
- 1 egg (50 g)
- 1 teaspoon (5 g) vanilla extract
- granulated sugar for rolling, 1/4 to 1/2 cup (50 to 100 g)
At a glance
PER SERVING · TIME 75M
CAL 13%·PRO 6%
CARBS 35G56% OF CAL
2G FIBER23G SUGAR10G OTHER
FAT 13G45% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 12m
- Sodium
- 170mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 129mg
- Calcium
- 29mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 170MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.