Chess Pie Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)5.0 (16)

Chess Pie Recipe

NUTRITION · PER SERVING85M COOK
CAL 15%·PRO 8%
CARBS 39G52% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER36G TOTAL SUGAR
FAT 15G45% OF CAL
8G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A Southern classic chess pie with a buttery filling of eggs, sugar, cornmeal, and buttermilk in a crisp pastry crust. Rich, creamy, and subtly sweet.

dessertsouthernbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 9" frozen or homemade pie crust
  • 1/2 cup unsalted butter (room temperature)
  • 1 1/2 cup granulated sugar
  • 2 tbsp yellow cornmeal
  • 1 tbsp all purpose flour
  • 4 large eggs (room temperature)
  • 1/3 cup buttermilk (must be room temperature)
  • 1 tsp vanilla extract
  • 1 tsp lemon juice (or lime)
  • 1 tsp lemon zest (or lime, optional)
  • 1/4 tsp salt
PREP
15M
SODIUM
126MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.