
Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 5.0 (17)
Cherry Vareniki (Cherry Pierogi)
NUTRITION · PER SERVING55M COOK
CAL 4%·PRO 1%
CARBS 21G100% OF CAL
1G FIBER12G ADDED7G INTRINSIC1G OTHER19G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet cherry-filled dumplings with tender dough, a traditional Eastern European dessert. Typically served with a sprinkle of sugar on top.
dessertbaked gooddairy freeveganvegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- Vareniky Dough (found here: http://bit.ly/pierogidough
- 1 lb pitted cherries
- 1/2 cup sugar (1/4 tsp per each dough round)
- 1/2 Tbsp salt (for the water)
At a glance
PER SERVING · TIME 55M
CAL 4%·PRO 1%
CARBS 21G100% OF CAL
1G FIBER12G ADDED7G INTRINSIC1G OTHER19G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 10m
- Sodium
- 436mg
- Total sugar
- 19g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 126mg
- Calcium
- 8mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 436MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
