
Supergolden Bakes · by Lucy Parissi | Supergolden Bakes
Cherry Vanilla Red Nose Day Cupcakes
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 9%
CARBS 43G45% OF CAL
1G FIBER0G ADDED0G INTRINSIC17G OTHER25G TOTAL SUGAR
FAT 22G53% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheerful cherry vanilla cupcakes decorated with red fondant noses. Simple, fun, and appealing to children.
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View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- <b>For the frosting</b>
- 175 g | 6oz icing (powdered sugar)
- 115 g | 4oz unsalted butter
- 115 ml | 4fl oz whipping cream
- 1 tsp vanilla extract
- 1 tbsp cocktail cherry syrup
- pinch salt
- <br>
- <b>For the cupcakes</b>
- 175 g | 6oz self-raising flour
- 75 g | 2.6oz ground almonds
- 1 tsp vanilla paste (or half vanilla pod, scraped)
- 3 tbsp cocktail cherry syrup
- 150 g | 5.3oz egg whites (5 eggs)
- 115 g | 4oz unsalted butter (melted and cooled)
- 1 small jar cocktail cherries
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 9%
CARBS 43G45% OF CAL
1G FIBER0G ADDED0G INTRINSIC17G OTHER25G TOTAL SUGAR
FAT 22G53% OF CAL
12G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 233mg
- Total sugar
- 25g
- Added sugar
- ≥21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 99mg
- Calcium
- 77mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 233MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
