Oh My Veggies · by Nicole★ 5.0 (5)
Cherry Ripe Cake
NUTRITION · PER SERVING60M COOK
CAL 41%·PRO 25%
CARBS 92G45% OF CAL
11G FIBER0G ADDED0G INTRINSIC15G OTHER66G TOTAL SUGAR
FAT 48G52% OF CAL
24G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich chocolate cake with cherry and coconut filling and frosting. This indulgent dessert combines chocolate with fruity and tropical flavors.
dessertbaked good🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- Butter (for greasing the pans)
- 1 3/4 cups all-purpose flour
- 2 cups sugar
- 3/4 cups good quality cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 3/4 cups of coconut milk
- 1/2 cup vegetable oil
- 2 extra-large eggs (at room temperature)
- 1 teaspoon vanilla extract
- 1/4 cup of cherry brandy or cherry liqueur
- 200 g of glace cherries (chopped into small pieces)
- 1 cup of shredded coconut
- 125 g of butter (cut into cubes)
- 1 cup of icing sugar
- 1/4 cup of shredded coconut
- 2 tsp of cherry brandy
- red food colouring (optional)
- 1 cup of cream (not thickened)
- 300 g of dark chocolate (chopped)
- 1 tablespoon of cherry brandy or liqueur (optional)
At a glance
PER SERVING · TIME 60M
CAL 41%·PRO 25%
CARBS 92G45% OF CAL
11G FIBER0G ADDED0G INTRINSIC15G OTHER66G TOTAL SUGAR
FAT 48G52% OF CAL
24G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 552mg
- Total sugar
- 66g
- Added sugar
- ≥50g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 456mg
- Calcium
- 98mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 552MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.