Oh Sweet Basil · by Sweet Basil
Cherry Pie
NUTRITION · PER SERVING195M COOK
CAL 7%·PRO 4%
CARBS 34G90% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER26G TOTAL SUGAR
FAT 2G11% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic cherry pie with a flaky crust and sweet-tart cherry filling. A traditional dessert for any occasion.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 Pie Crust
- 5 Cups 5 cups halved or whole (depending on preference) cherries (*see note)
- 1/2-3/4 Cup Sugar (**see note)
- 1/2 Zested Lemon
- 1/8 teaspoon Almond Extract
- 3 Tablespoons Sure Gel ((or 1/4 Cup Cornstarch))
- 1 Large Egg
- 1 Tablespoon Milk
- Sanding Sugar (optional)
At a glance
PER SERVING · TIME 195M
CAL 7%·PRO 4%
CARBS 34G90% OF CAL
2G FIBER0G ADDED0G INTRINSIC5G OTHER26G TOTAL SUGAR
FAT 2G11% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 30mg
- Total sugar
- 26g
- Added sugar
- ≥15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 214mg
- Calcium
- 19mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 30MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.