Belly Full · by Amy Flanigan★ 5.0 (1)
Cherry Fluff
NUTRITION · PER SERVING10M COOK
CAL 29%·PRO 10%
CARBS 61G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC4G OTHER53G TOTAL SUGAR
FAT 37G57% OF CAL
20G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, fluffy cream cheese mixture folded with crushed pineapple, maraschino cherries, marshmallows, and pecans. Sweet and quick—a retro-style side salad or dessert.
dessertamerican🥣 mixergluten freevegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 oz. brick cream cheese ((room temperature))
- 2 cups heavy whipping cream*
- ¾ cup powdered sugar
- 16 oz. jar maraschino cherries ((drained with 1 tbsp juice reserved, stems removed, roughly chopped))
- 1 tsp vanilla
- 20 oz. can crushed pineapple ((completely pressed and drained))
- 2 cups mini marshmallows
- ½ cup chopped pecans
At a glance
PER SERVING · TIME 10M
CAL 29%·PRO 10%
CARBS 61G42% OF CAL
3G FIBER0G ADDED0G INTRINSIC4G OTHER53G TOTAL SUGAR
FAT 37G57% OF CAL
20G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 130mg
- Total sugar
- 53g
- Added sugar
- ≥11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 211mg
- Calcium
- 114mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 130MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.